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Fzkaly Chinese Meat Cleaver 8"
Fzkaly Chinese Meat Cleaver 8"

Chinese Meat Cleaver 8"

The Chinese meat cleaver with a 5.8mm thick blade, is especially good at cutting large chunks of meat, tough bones, and other tough cooking tasks.
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  • The heavy duty Chinese meat cleaver is designed for pounding, mincing, dicing, and slicing a variety of tough foods. With a 5.8 mm thick blade, strong enough for boning.
  • The blade is constructed of a single piece of high-carbon stainless steel, strong and highly durable. Extremely sharp right out of the box.
  • The handle is made of natural wood. Ergonomic shape handles offer perfect balance and comfortable to hold.
  • Full tang construction ensures comfort and maneuverability.
  • The 8" Chinese meat cleaver adopts top anti-rust process technology to solve the troubles caused by the rust of the knife.
  • The Chinese meat cleaver is easy to maintain, hand wash and keep it dry.

What's in the box

  • 8" Chinese Meat Cleaver x 1
  • User Manual x 1
  • Soft Cloth x 1


Blade Length: 8 in
Handle Length: 4 in
Total Length: 12 in
Blade Thickness: 5.8mm
Blade Width: 4.7 in
Net Weight: 1.36 lbs