Chef Knife Set With Carrying Case

• SET INCLUDES: 3.5-inch paring knife, 5-inch utility knife, 6-inch boning knife, 7-inch santoku knife, 8-inch chef's Knife, and carrying case.
• PREMIUM DAMASCUS: Crafted from premium Damascus steel, 67 layers of VG10 Damascus for stain resistance and durability. Incredible edge retention at 60±2 Rockwell.
• INCREDIBLE SHARP EDGE: Scalpel like sharpness at a hand forged 8-12°degree angle per side. This professional chef knife set is made to last for years.
• ERGONOMIC DESIGN: Military grade G10 handle for a life-long durable yet balanced and comfortable grip. Full tang & traditional triple-rivet handle offer superior hand control, agility and comfort.
• PROFESSIONAL KNIFE BAG: The carrying case is made of nylon/polyester, which is stronger and durable. It can provide long-lasting storage for knives.

What's in the box

• 3.5" paring knife x 1
• 5" utility knife x 1
• 6" boning knife x 1
• 7" santoku knife x 1
• 8" chef's Knife x 1
• knife sheath x 5
• carrying case x 1

Knife Uses

• Chef Knife: It is one of the most commonly used tools in western kitchens. It is used for cutting fish, meat and vegetables.
• Santoku Knife: It is used to slicing, dicing, and mincing of fish, meat, vegetables, and fruits.
• Boning Knife: It is designed to de-bone, fillet, skin and trim the meats with nimble controls.
• Utility Knife: It is designed to cut fruits and vegetables and remove fat or sinew from meat.
• Paring Knife: It is especially used for peeling of fruits, for which the straight edge design is conducive to the control of peeling depth.